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Journalist entered the ASA (Italia Agribusiness Association Press), ONAV taster (Italian organization of wine tasters),
is one of the greatest Italian authors cooking, folk traditions of scholar and researcher of the history
of 'Food and Dining', who teaches at tourist school.
He is President of CeSTAG (Centro Studi e Gourmet Food Traditions), and director of several food and wine
magazine (italy-recipes.com, bibliowine.com and diet-pedia.net).
Curing the blog "Pane al Pane" (Bread to bread).
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Italiano